Gluten Free Quinoa Banana Pancakes!
You guys know how much I LOVE eating pancakes. It’s one of my preferred breakfast to have in the morning on weekends. Today to celebrate...
Crunchy Whole Grain Bread
Recently I’ve been trying to integrate more fiber into my diet. Trying to eat healthy and good for my body! This bread is PACKED with...
Lentil Salad
I am not a fan of beans, I’ve gotta be honest with you. Ever since I was a little kid I could not stand the...
Apricot Cheesecake
Cheesecake number…..oh I don’t know I’ve lost count of all the cheesecake recipes I have posted on ExpatCucina. What can I do?ri I just love...
Roasted Red Pepper Pesto
There are many different types of pesto you can make at home and then use them to dress your pasta or to give extra flavor...
Basil pesto pasta with feta cheese and tuna
This is what I have made myself for lunch today, after a long and tiring pole dance session. This pasta dish is light, packed with...
Spinach and Feta Chicken Rolls
I can say that the Summer is officially arrived here in Shanghai, with its humidity, its rain and its suffocating heat. If I think that...
Oreo Peanut Butter Mousse
Hello world! How r you doing? New recipe today…slightly less healthy than the previous Soy Mango one but absolutely divine! Oreo, ice cream, chocolate syrup...
Soy Mango Shake
I have been drinking a lot of soy milk recently…I go throw this phases in my life when I am obsessed with certain food. Now...
Baked Tofu
Since I moved to China, almost 5 years ago (oh gosh time flies), I’ve been enjoyed eating tofu. Soy is known to be a great...
Brigadeiro 2
It’s Saturday, FINALLY! The past weeks have been a crazy busy with too much work to catch up with. I’ve had basically no social life...