Italian Gelato Workshop with Fabbri!
Are you a gelato lover? Do you dream about eating gelato all the time? Do you wish you could make gelato at home without investing...
Chef in the City – June 6th at Isola Restaurant
After the big success of its last edition (at Bocca Restaurant last April) , Chef in the City is back for one more night of charity, support...
Italian Cooking Class – May 26th
Tired of dining out every day? Want to learn new easy and tasty dishes to make conveniently at home? Want to impress your loved one by...
Apple Cake with Amarena Fabbri
I think last time I made an apple cake was when I was in high school and on my German textbook there was this recipe with...
WuJie 5th International Culinary Exchange with Chef Marco (Winners)
Giveaway winners for 5 tea sets at Wujie Restaurants are 退之萌宠安 小老百姓锄草成功. 小珀妞 Diana lee Fabian Schneider To redeem your prize email [email protected] __________________________ ...
ExpatCucina’s Cooking Demo for LeCreuset – April 21st, 2pm
Come join us this Sunday afternoon – April 21st – from 2 pm to 4 pm to learn how to make 3 delicious dishes using...
New online supermarket and Giveaway! (winners)
And the winners are: Luca Carpinelli (from facebook) Diana Lee Jack Expa Tree (facebook) Miki (from Weibo) Congrats people. To redeem you price please email: [email protected]..
Some of my favorites!
Today, because I’ve finally taken a whole weekend off with – almost – no cooking, because I ate 3 cakes in 3 days, and I...
ExpatCucina for Fagor: Cooking Demo Saturday March 2nd
This Saturday, to celebrate the new cooperation between ExpatCucina and Fagor, I am happy to invite you to a FREE cooking demo at Fagor showroom in...
Happy Year of the Snake!
Thank you all for having supported ExpatCucina! I wish this new year will bring you happiness, love and success. Love -...
ExpatCucina cooking demo for Le Creuset!
Hello friends! No recipes today but a big announcement to be made. Le Creuset (yes, the big French cookware company) has decided to sponsor and...
Healthy Lettuce Soup
Weather in Shanghai has been very cold recently. January and February are, in fact, the coldest months of the year. Coming back from 2 weeks in...
Blogs Got Talent for ExpatCucina :)
A few weeks ago Chiara from La voglia matta, contacted me as she was interested in including my blog into her column Blogs Got Talent...
ExpatCucina’s Best 2012 Recipes!
Happy 2013 everyone! A new year has just started and we are all very excited and curious about finding out what it will bring us:...
Ankyra Home Giveaway!
December 12th! Christmas is only a few weeks ahead of us and I am not even close to be done with my Christmas shopping. As...
Winner Announcement and Black Friday Ideas!
How was your Thanksgiving folks? Did you binge? Did you watch yourself from gaining that extra pound with only one meal? Did you spend the...
Happy Thanksgiving!
I don’t know why but since I started celebrating Thanksgiving, 5 years ago, this is now one of my favorite holiday of the year. It’s...
Giveaway: 1 free bottle and one pizza at VIRGO CLUB!
Today, because I turned 30 last weekend because I’ve got the BEST friends I could ever wish to have and because in exactly 1 month...
Pretty in Pink Charity Event
ExpatCucina is supporting the research to fight breast cancer! Today I’m participating to the Pretty in Pink Charity event proving 100 servings of pink cheesecake!...
Giveaway: 2 vouchers for Da Marco Restaurant!
Today, because I’ve done A LOT of cooking recently because I feel happy and loved because I have FINALLY dropped those 2 damn kilos I...
Sweet night at BLOC: One too many desserts!
Is there anything like having too many desserts? If you asked me…well…the answer would be NO! How on earth could there ever be too many...
Greenology review and Giveaway!
I had always thought that vegetarianism was for people who know nothing about food and don’t know how to enjoy a good meal. Every time...
Interview on ExpatBlog.com
I’m back to Shanghai! Got in this afternoon at 3.30 pm (local time) after a 24 h journey started in Lecce and ended here in...
Oatmeal – Chocolate Chips Cookies (and book fair)
I’ve been hammering around the book fair I took part to last week for quite sometimes, now it’s time to tell you something about it....