Cauliflower Pasta Casserole
I promised a pasta recipe and there you go! You guys know I always stick to what I say…ok, almost always… Anyway, I whipped up...
Curry-Coconut Lentil Soup
Another soup…yeah!!! Ok, after this one I promise I’ll stop, and I promise I will post a pasta dish. I haven’t shared with you any...
Coconut Pie in Honey Graham Crust
It’s pie time! Oh yeah baby. Thanksgiving is just a couple of weeks ahead of us so it’s time to start baking. I love this...
Best Winter Soups
Today, because I’ve been way too busy to cook anything new, because I’ve been sick for the past 10 days, and because soup really is...
Gluten-free/Low-Fat Chocolate Muffins
Recently I’ve been very much into experimenting with unusual recipes, something a bit healthier, low in fat and possibly gluten-free. I haven’t done this for...
Pretty in Pink Charity Event
ExpatCucina is supporting the research to fight breast cancer! Today I’m participating to the Pretty in Pink Charity event proving 100 servings of pink cheesecake!...
Chicken and Rice Soup
It’s that time of the year again when temperature suddenly drops, I get sick and need soups to recover. This is now normal winter routine...
Spiced Pumpkin Oatmeal Cookies…Trick or Treat?
Today, because it’s that time of the year…, because I love pumpkin, because I love cookies, and because I love ya! I made these outrageously...
Warm Roasted Chickpea and Tomato Salad – from Amuse Your Bouche
A few weeks ago I was browsing looking for new tasty recipes to get inspired from. You guys know how much time I can spend...
Lemon Baked Cod Fish
This recipe is certenly not going to win ANY culinary price, but this is pretty much what is going on in my kitchen right now:...
Sweet Breakfast: Strawberry-Banana Pancakes!
I made this for breakfast last weekend. It wasn’t planned or anything, I just made it with what I had at home. I knew Alex...
Giveaway: 2 vouchers for Da Marco Restaurant!
Today, because I’ve done A LOT of cooking recently because I feel happy and loved because I have FINALLY dropped those 2 damn kilos I...
Coconut Cookies (Gluten-Free)
These cookies are now my favorite! I just can’t stop making them and eating them! They are my new addiction. Someone please help me! Good thing...
Sweet night at BLOC: One too many desserts!
Is there anything like having too many desserts? If you asked me…well…the answer would be NO! How on earth could there ever be too many...
Homemade Creamcheese (without a starter culture)
Those of you who have been reading my blog for a while should know by now that I am obsessed with homemaking everything possible! I...
Pork marinated in Orange juice and Marsala wine
Before my trip to Italy, in July, I spent a week in Beijing at my best friend’s house. She is from Sicily and in her...
Orange Salad with Mint and Black Olives
Holiday is over and I’m back to the office. Yes last week was national holiday here in China, Shanghai got empty and I got to...
Butternut Squash and Carrot Soup with Rosemary and Ginger
Today, because it’s autumn and weather has been amazing here in Shanghai! Because I can finally cycle around town without the fear of being showered...
Ice Cream Cake
I made this ice cream dessert in Italy and I completely forgot to post it here. So before sharing with you more healthy recipes (since...
Low-fat/High-protein Lasagna – and giveaway winner announcement!
As promised here I am sharing with you today my low-fat/high-protein lasagna recipe, of which I am very proud… but before, let me announce the...